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1 Räucherhering
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2 Bückling
m; -s, -e1. GASTR. bloater, buckling2. umg., hum. (Verbeugung) bow* * *der Bückling(Fisch) kipper; bloater; smoked herring;(Verbeugung) bow* * *Bụ̈ck|ling ['bʏklɪŋ]m -s, -e2) (hum inf = Verbeugung) bow* * *(a herring split down the back and smoked, used as food.) kipper* * *Bück·ling<-s, -e>[ˈbʏklɪŋ]m1. (Fisch) smoked herring[vor jdm] einen \Bückling machen to bow before [or to] sb* * *Ider; Bücklings, Bücklinge (ugs. scherzh.): (Verbeugung) bowIIder; Bücklings, Bücklinge (Hering) bloater* * *1. GASTR bloater, buckling2. umg, hum (Verbeugung) bow* * *Ider; Bücklings, Bücklinge (ugs. scherzh.): (Verbeugung) bowIIder; Bücklings, Bücklinge (Hering) bloater* * *-e m.kipper n. -
3 Räucherhering
m1. red herring2. smoked herring -
4 Bückling
Bück·ling <-s, -e> [ʼbʏklɪŋ] m1) ( Fisch) smoked herring;[vor jdm] einen \Bückling machen to bow before [or to] sb -
5 Bückling
m1. kipper2. smoked herringmugs.bow [obeisance] -
6 Bücklingsfilet
nsmoked herring filet
См. также в других словарях:
smoked herring — noun a dried and smoked herring having a reddish color • Syn: ↑red herring • Hypernyms: ↑herring … Useful english dictionary
hard smoked herring — red herring (a strongly salted and cold smoked unsplit whole herring. Smoking lasts 2 3 weeks until the fish is hard) … Dictionary of ichthyology
Herring — Taxobox name = Herring fossil range = fossilrange|55|0 Early Eocene to Present [cite journal last = Sepkoski first = Jack authorlink = coauthors = title = A compendium of fossil marine animal genera journal = Bulletins of American Paleontology… … Wikipedia
herring — herringlike, adj. /her ing/, n., pl. (esp. collectively) herring, (esp. referring to two or more kinds or species) herrings. 1. an important food fish, Clupea harengus harengus, found in enormous shoals in the North Atlantic. 2. a similar fish,… … Universalium
Herring — Her ring (h[e^]r r[i^]ng), n. [OE. hering, AS. h[ae]ring; akin to D. haring, G. h[ a]ring, hering, OHG. haring, hering, and prob. to AS. here army, and so called because they commonly move in large numbers. Cf. {Harry}.] (Zo[ o]l.) One of various … The Collaborative International Dictionary of English
Herring gull — Herring Her ring (h[e^]r r[i^]ng), n. [OE. hering, AS. h[ae]ring; akin to D. haring, G. h[ a]ring, hering, OHG. haring, hering, and prob. to AS. here army, and so called because they commonly move in large numbers. Cf. {Harry}.] (Zo[ o]l.) One of … The Collaborative International Dictionary of English
Herring hog — Herring Her ring (h[e^]r r[i^]ng), n. [OE. hering, AS. h[ae]ring; akin to D. haring, G. h[ a]ring, hering, OHG. haring, hering, and prob. to AS. here army, and so called because they commonly move in large numbers. Cf. {Harry}.] (Zo[ o]l.) One of … The Collaborative International Dictionary of English
Smoked fish — are fish that have been cured by smoking. Salmon is commonly cold smoked to make lox, and several kinds of fish such as whitefish, herring, trout, mackerel and sablefish are frequently hot smoked. It is a prominent item in Russian cuisine, Jewish … Wikipedia
herring — noun ADJECTIVE ▪ fresh ▪ pickled, salted, smoked VERB + HERRING ▪ catch HERRING + NOUN ▪ … Collocations dictionary
smoked — adj. Smoked is used with these nouns: ↑bacon, ↑cheese, ↑fish, ↑glass, ↑ham, ↑herring, ↑meat, ↑pork, ↑salmon, ↑sausage, ↑trout, ↑turkey … Collocations dictionary
silver cured herring — 1) very heavily salted, mild smoked herring 2) herring less heavily salted and smoked than red herring (q.v.)(United Kingdom) 3) a hard dried, salted herring, not smoked (Netherlands) … Dictionary of ichthyology
